-
1. Thermal Processing of Food Products By Steam and Hot Water: Unit Operations and Processing Equipment in the Food Industry 1ed
Seller Description: Brand New. New. See More Details
2022, Woodhead Publishing
ISBN-13: 9780128186169
Paperback, New
New Delhi, DELHI, INDIA
$166.73
-
2. Thermal Processing of Food Products By Steam and Hot Water: Unit Operations and Processing Equipment in the Food Industry 1ed
Seller Description: New, US edition. Satisfaction guaranteed! ! See More Details
2022, Woodhead Publishing
ISBN-13: 9780128186169
Paperback, New
Irving, TX, USA
$177.08
-
3. Thermal Processing of Food Products by Steam and Hot Water: Unit Operations and Processing Equipment in the Food Industry
by Jafari, Seid Mahdi (Editor)
Seller Description: New. Contains: Unspecified, Illustrations. Includes: unspecified, illustrations. Intended for college/higher education audience. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers. See More Details
2022, Woodhead Publishing
ISBN-13: 9780128186169
Paperback, New
Columbia, MD, USA
$232.39
-
4. Thermal Processing of Food Products by Steam and Hot Water: Unit Operations and Processing Equipment in the Food Industry
by Jafari, Seid Mahdi (Editor)
Seller Description: Fine. Contains: Unspecified, Illustrations. Includes: unspecified, illustrations. Intended for college/higher education audience. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers. See More Details
2022, Woodhead Publishing
ISBN-13: 9780128186169
Paperback, Fine/Like New
Columbia, MD, USA
$232.39
-
5. Thermal Processing of Food Products by Steam and Hot Water: Unit Operations and Processing Equipment in the Food Industry
by Jafari, Seid Mahdi (Editor)
Seller Description: New. Contains: Unspecified, Illustrations. Includes: unspecified, illustrations. Intended for college/higher education audience. See More Details
2022, Woodhead Publishing
ISBN-13: 9780128186169
Paperback, New
Southport, MERSEYSIDE, UNITED KINGDOM
$247.81
-
6. Thermal Processing of Food Products By Steam and Hot Water
by Seid Jafari
eBook See More Details
2022, Elsevier S & T
eBook ISBN: 9780128186169
Edition: 1st edition
Format: EPUB eBook
Digital download
$265.00
-
7. Thermal Processing of Food Products by Steam and Hot Water: Unit Operations and Processing Equipment in the Food Industry
by Jafari, Seid Mahdi (Editor)
Seller Description: New. Print on demand Contains: Unspecified, Illustrations. Includes: illustrations, unspecified. Intended for college/higher education audience. See More Details
2022, Woodhead Publishing
ISBN-13: 9780128186169
Paperback, New
NV, USA
$285.18
-
8. Steamed Breads: Ingredients, Processing and Quality 1ed
Seller Description: Brand New. New. See More Details
2016, Woodhead Publishing Ltd
ISBN-13: 9780081007150
New Delhi, DELHI, INDIA
$104.51
-
9. Steamed Breads: Ingredients, Processing and Quality 1ed
Seller Description: New, US edition. Satisfaction guaranteed! ! See More Details
2016, Woodhead Publishing Ltd
ISBN-13: 9780081007150
Irving, TX, USA
$113.91
-
10. Steamed Breads: Ingredients, Processing and Quality
by Huang, Sidi, and Miskelly, Diane
Seller Description: Fine. Woodhead Publishing Series in Food Science, Technology and Nutrition . Intended for professional and scholarly audience. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers. See More Details
2016, Woodhead Publishing Ltd
ISBN-13: 9780081007150
Hardcover, Fine/Like New
Columbia, MD, USA
$143.31
-
11. Steamed Breads: Ingredients, Processing and Quality
by Huang, Sidi, and Miskelly, Diane
Seller Description: New. Woodhead Publishing Series in Food Science, Technology and Nutrition . Intended for professional and scholarly audience. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers. See More Details
2016, Woodhead Publishing Ltd
ISBN-13: 9780081007150
Hardcover, New
Columbia, MD, USA
$143.56
-
12. Steamed Breads
by Sidi Huang; Diane Miskelly
eBook See More Details
2016, Elsevier S & T
eBook ISBN: 9780081007150
Format: EPUB eBook
Digital download
$150.00
|
