Delve into the art of traditional food preservation with "USDA Farmers' Bulletin No. 1438, Making Fermented Pickles," a comprehensive guide to crafting delicious and shelf-stable pickles at home. Authored by Edwin LeFevre, this invaluable farmers bulletin offers detailed instructions and time-tested techniques for successful pickling through fermentation. Explore the science and practice behind transforming fresh cucumbers into crisp, tangy pickles. This guide covers essential aspects of the fermentation process, ensuring ...
Read More
Delve into the art of traditional food preservation with "USDA Farmers' Bulletin No. 1438, Making Fermented Pickles," a comprehensive guide to crafting delicious and shelf-stable pickles at home. Authored by Edwin LeFevre, this invaluable farmers bulletin offers detailed instructions and time-tested techniques for successful pickling through fermentation. Explore the science and practice behind transforming fresh cucumbers into crisp, tangy pickles. This guide covers essential aspects of the fermentation process, ensuring safe and flavorful results. Whether you're a seasoned canner or new to the world of food preservation, you'll discover practical tips and insights into creating your own delectable pickles. Rediscover a classic resource on pickling, providing a window into historical food practices and offering timeless methods for preserving nature's bounty. This edition offers a meticulously prepared print republication of the original text. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Read Less
Add this copy of Making Fermented Pickles to cart. $11.98, new condition, Sold by Ingram Customer Returns Center rated 5.0 out of 5 stars, ships from NV, USA, published 2025 by Anson Street Press.
Add this copy of Making Fermented Pickles to cart. $13.10, new condition, Sold by Ingram Customer Returns Center rated 5.0 out of 5 stars, ships from NV, USA, published 2022 by Alpha Edition.
Add this copy of Making Fermented Pickles to cart. $14.88, like new condition, Sold by GreatBookPrices rated 4.0 out of 5 stars, ships from Columbia, MD, UNITED STATES, published 2025 by Anson Street Press.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Fine. Trade paperback (US). Glued binding. 22 p. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers.
Add this copy of Making Fermented Pickles to cart. $15.03, new condition, Sold by GreatBookPrices rated 4.0 out of 5 stars, ships from Columbia, MD, UNITED STATES, published 2025 by Anson Street Press.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
New. Trade paperback (US). Glued binding. 22 p. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers.
Add this copy of Making Fermented Pickles to cart. $18.80, like new condition, Sold by GreatBookPrices rated 4.0 out of 5 stars, ships from Columbia, MD, UNITED STATES, published 2022 by Alpha Edition.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Fine. Trade paperback (US). Glued binding. 24 p. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers.
Add this copy of Making Fermented Pickles to cart. $18.99, new condition, Sold by GreatBookPrices rated 4.0 out of 5 stars, ships from Columbia, MD, UNITED STATES, published 2022 by Alpha Edition.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
New. Trade paperback (US). Glued binding. 24 p. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers.