The Simple Art of Vegetarian Cooking: Templates and Lessons for Making Delicious Meatless Meals Every Day

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In "The Simple Art of Vegetarian Cooking," legendary "New York Times" Recipes for Health columnist Martha Rose Shulman offers a simple and easy method for creating delicious plant-based meals every day, regardless of season or vegetable availability. Accessible and packed with mouthwatering, healthy, fresh dishes, "The Simple Art of Vegetarian Cooking" accomplishes what no other vegetarian cookbook does: It "teaches" the reader how to cook basic dishes via templates master recipes with simple guidelines for creating an ...

The Simple Art of Vegetarian Cooking: Templates and Lessons for Making Delicious Meatless Meals Every Day 2014, Rodale Books

ISBN-13: 9781623361297

Hardcover

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