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The Ins-N-Outs of In-N-Out Burger: The Inside Story of California's First Drive-Through and How It Became a Beloved Cultural Icon The Ins-N-Outs of In-N-Out...

Lynsi Snyder
Buy from $16.25
eBook from $14.99

The Bars Are Ours: Histories and Cultures of Gay Bars in America,1960 and After The Bars Are Ours: Histories...

Lucas Hilderbrand
Buy from $32.95

Lady on the Hill: How Biltmore Estate Became an American Icon Lady on the Hill: How...

Howard E Covington
Buy from $3.52

Fast Food Nation: The Dark Side of the All-American Meal Fast Food Nation: The Dark...

Eric Schlosser
Buy from $0.99
eBook from $13.99

The Castle on Sunset: Life, Death, Love, Art, and Scandal at Hollywood's Chateau Marmont The Castle on Sunset: Life,...

Shawn Levy
Buy from $4.99

Chefwise: Life Lessons from Leading Chefs Around the World Chefwise: Life Lessons from...

Shari Bayer
Buy from $14.11

Toilet Paper Origami on a Roll: Decorative Folds and Flourishes for Over-The-Top Hospitality Toilet Paper Origami on a...

Linda Wright
Buy from $7.88

The Wisconsin Supper Clubs Story: An Illustrated History, with Relish The Wisconsin Supper Clubs...

Ron Faiola
Buy from $23.28
eBook from $36.00

Restaurant Success by the Numbers: A Money-Guy's Guide to Opening the Next New Hot Spot Restaurant Success by the...

Roger Fields
Buy from $1.25

The Daily Grind: How to open & run a coffee shop that makes money The Daily Grind: How to open ...

Claire E Bowen, Andrew J Bowen
Buy from $15.60

Wisconsin Supper Clubs: Another Round Wisconsin Supper Clubs:...

Ron Faiola
Buy from $18.36

Where Chefs Eat: A Guide to Chefs' Favorite Restaurants Where Chefs Eat: A Guide to...

Joe Warwick
Buy from $1.49

Onward: How Starbucks Fought for Its Life Without Losing Its Soul Onward: How Starbucks Fought...

Howard Schultz
Buy from $0.99

In-N-Out Burger: A Behind-The-Counter Look at the Fast-Food Chain That Breaks All the Rules In-N-Out Burger: A Behind-The...

Stacy Perman
Buy from $1.99
eBook from $8.90

Cooking Through Columbus: The Ultimate Guide to Eating Through Columbus Cooking Through Columbus: The...

Tim Trad, Andrew White
Buy from $26.32
eBook from $24.70

A Table in Paris: The Caf?s, Bistros, and Brasseries of the World's Most Romantic City A Table in Paris: The Caf?s,...

John Donohue
Buy from $3.88

Setting the Table: The Transforming Power of Hospitality in Business Setting the Table: The...

Danny Meyer
Buy from $1.76

Optimize YOUR Bnb: The Definitive Guide to Ranking #1 in Airbnb Search by a Prior Employee Optimize YOUR Bnb: The...

Daniel Vroman Rusteen
Buy from $5.85

Waiter Rant: Thanks for the Tip--Confessions of a Cynical Waiter Waiter Rant: Thanks for the...

Steve Dublanica
Buy from $0.99
eBook from $7.85

Ten Restaurants That Changed America Ten Restaurants That Changed...

Professor Paul Freedman, Danny Meyer (Introduction by)
Buy from $2.97
eBook from $23.95

Tales from the Haunted South: Dark Tourism and Memories of Slavery from the Civil War Era Tales from the Haunted South:...

Tiya Miles
Buy from $11.73
eBook from $15.99

Four Seasons: The Story Of A Business Philosophy Four Seasons: The Story Of A...

Isadore Sharp
Buy from $6.97

Professional Cooking Professional Cooking

Wayne Gisslen
Buy from $2.00
eBook from $40.00

Last Call: Bartenders on Their Final Drink and the Wisdom and Rituals of Closing Time Last Call: Bartenders on...

Brad Thomas Parsons
Buy from $7.15

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