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The Medieval Cookbook - Black, Maggie
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"Explores the cuisine of the Middle Ages within its historical context, examining its relationship with religion and with different classes of society. Includes recipes drawn from medieval manuscripts and adapts recipes for modern cooking"--

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The Medieval Cookbook 2012, British Museum Press, London

ISBN-13: 9780714128290

Second revised edition

Paperback

The Medieval Cookbook 2012, J. Paul Getty Museum, Los Angeles

ISBN-13: 9781606061091

Revised edition

Hardcover

Medieval Cookbook 1996, British Museum Press, London

ISBN-13: 9780714105833

Paperback

The Medieval Cookbook 1992, Thames & Hudson, New York, NY

ISBN-13: 9780500015483

Hardcover

The Medieval Cookbook 1992, British Museum Press, London

ISBN-13: 9780714105567

Hardcover