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Pantry Stuffers Soup Mixes: Using Dehydrated Products - Clark, Wanda Bailey, and Mourey, Edie (Editor), and Danglis, David G (Designer)
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Being prepared never tasted so good! Dehydrated, freeze-dried, and powdered products are affordable, light weight, and nutritious alternatives to canned or frozen foods. And they offer an extended shelf life! But calculating the rehydration and converting ingredient measurements can seem daunting tasks. Pantry Stuffers' recipes remove the guesswork! Lists of ingredients with measurements are given to create soup mixes with serving sizes of one to two, three to four, and six to eight.The soup mix recipes can be packaged for ...

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Pantry Stuffers Soup Mixes: Using Dehydrated Products 2012, Furrow Press

ISBN-13: 9780983756156

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