Skip to main content
Quick from Scratch Pasta - Food & Wine Magazine, and Sterling Eds
Filter Results
Item Condition
Seller Rating
Other Options
Change Currency

From updates of traditional Italian, Asian, and American recipes to innovative combinations, these pasta dishes will delight and surprise. Try a quick version of that old favorite, macaroni and cheese. Or dig into boldly flavored Baked Ziti with Pesto; summery Spaghetti with Tomatoes, Black Olives, Garlic, and Feta Cheese; and refreshing Rotelle and Shrimp with Yogurt Dill Dressing. There's a handy pasta wheel for easy substitutions, indexes of seasonal and vegetarian pasta, and delectable ways to use leftovers. Wine ...

Quick from Scratch Pasta 2004, American Express Food & Wine Magazine Corporation, New York, NY

ISBN-13: 9780916103873