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The Story of Corn - Fussell, Betty
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A unique compendium, drawing upon history and mythology, science and art, anecdote and image, personal narrative and epic to tell the extraordinary story of the grain that built the New World. Corn transformed the way the entire world eats, providing a hardy, inexpensive alternative to rice or wheat and cheap fodder for livestock and finding its way into everything from explosives to embalming fluid. Betty Fussell has given us a true American saga, interweaving the histories of the indigenous peoples who first cultivated ...

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The Story of Corn 2004, University of New Mexico Press

ISBN-13: 9780826335920

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The Story of Corn 1999, North Point Press, New York, NY

ISBN-13: 9780865475458

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The Story of Corn 1992, Knopf Publishing Group, New York, NY

ISBN-13: 9780394578057

Hardcover

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