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Nopi: The Cookbook - Ottolenghi, Yotam, and Scully, Ramael
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A cookbook from acclaimed London restaurant Nopi, by powerhouse author Yotam Ottolenghi and Nopi head chef Ramael Scully. Pandan leaves meet pomegranate seeds, star anise meets sumac, and miso meets molasses in this collection of 120 new recipes from Yotam Ottolenghi's restaurant. In collaboration with Nopi's head chef Ramael Scully, Yotam's journey from the Middle East to the Far East is one of big and bold flavors, with surprising twists along the way.

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Nopi: The Cookbook 2015, Ten Speed Press

ISBN-13: 9781607746232

Hardcover

NOPI: The Cookbook 2015, Ebury Press, London

ISBN-13: 9780091957162

Hardcover

Nopi: The Cookbook 2015, Appetite by Random House

ISBN-13: 9780449016329

Hardcover