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Garlic and Sapphires: The Secret Life of a Critic in Disguise - Reichl, Ruth
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In this "New York Times" bestseller, beloved food writer Reichl, an unlikely master of disguise, presents her adventures in restaurant reviewing for "The New York Times."

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Garlic and Sapphires: The Secret Life of a Critic in Disguise 2006, Penguin Group, New York, NY

ISBN-13: 9780143036616

Trade paperback

Garlic and Sapphires: The Secret Life of a Critic in Disguise 2005, Penguin Press, New York, NY

ISBN-13: 9781594200311

Hardcover

Garlic and Sapphires: The Secret Life of a Critic in Disguise 2005, Books on Tape

ISBN-13: 9781415916759

Bot Exclusive edition

Audiobook CD