Capon takes a different approach to the Gospel, using an earthy, conversational style - which led our group to immediately challange some of his ideas. But, the book opened up a lot of areas to ... Read More
The Supper of the Lamb is part cookbook, part poetry, part contemplation, well-spiced with humor and personal experience. Fr. Capon comments on everything from the marvels of the onion to the ... Read More
I came upon this lovely book by the Episcopal priest, Robert Farrar Capon, whose articles in one of the women's home magazines in the early sixties were very popular. Father Capon writes about food ... Read More
Alibris, the Alibris logo, and Alibris.com are registered trademarks of Alibris, Inc.
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited, Baker & Taylor, Inc., or by their respective licensors, or by the publishers, or by their respective licensors. For personal use only. All rights reserved. All rights in images of books or other publications are reserved by the original copyright holders.