Rick Stein

RICK STEIN's passion for using good-quality local produce and his talent for creating delicious flavour combinations in his books and restaurants have won him a host of awards, accolades and fans. As well as presenting a number of television series, he has published many best-selling cookery books, including "French Odysse"y, "Coast to Coast," "Far Eastern Odyssey" and "Rick Stein's Spain." Rick is a firm supporter of sustainable farming and fishing techniques, which he strives to maintain in...See more