Skip to main content

Jean Galton

Jean Galton is a food writer, author, and recipe developer whose work has appeared in dozens of magazines and newspapers including "Food & Wine," "Fine Cooking," "Parent's," "Redbook," "Good Housekeeping," and "Real Simple," She is the author, co-author, and contributor to many books including Pacific Northwest (Williams-Sonoma), Italian Grilling, Cooking with Artisan Breads, and 365 Great Soups and Stews.