Ivy Stark

Ivy Stark is the executive chef at Dos Caminos. There she offers diners a wealth of experience gained at some of the country s top restaurants, as well as such acclaimed dining destinations as The Sign of the Dove and Cena. A graduate of Peter Kump s (now the Institute for Culinary Education), she worked in various top restaurants including the award-winning Border Grill, Cena, Ciudad, Match Upston, Zocala, Rosa Mexicana, and Amalia. She is ranked among New York s top chefs and has made...See more