Grace Cheetham

Grace Cheetham is the author of the internationally acclaimed and bestselling book The Best Gluten-Free, Wheat-Free and Dairy-Free Recipes. Passionate about great food and allergy-free living, she runs a website providing tailored recipe plans, advice and information on all aspects of allergy diets (... as well as a blog (... that has been voted one of the best gluten-free and allergy-friendly blogs by's 4Food. She is the face of the new Kallo soya milk and her Kallo recipe was...See more