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Ed Smith

Ed Smith is the author of the acclaimed On the Side (Bloomsbury 2017); the best-selling The Borough Market Cookbook (Hodder and Stoughton 2018); and the award-winning food blog ... A former City lawyer turned cook and food writer, Ed's words and recipes have appeared in all major food magazines, supplements and websites, including The Sunday Times, Guardian, Telegraph, The FT Weekend Magazine, Waitrose Weekend, Delicious, Olive, food52.com and eater.com. Ed and his work have won and been...See more