Christine Ingram
Christine Ingram spent several years as a food editor for Woman magazine, and has writen many cookbooks. Jennie Shapter is a writer and home economist who specializes in baking She has written many cookbooks on a variety of subjects.
Christine Ingram spent several years as a food editor for Woman magazine, and has writen many cookbooks. Jennie Shapter is a writer and home economist who specializes in baking She has written many cookbooks on a variety of subjects. See less
Christine Ingram's Featured Books
Christine Ingram book reviews
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The Cook's Encyclopedia of Bread
Encyclopedia of Bread Machine Baking
by frank t, Jan 5, 2012
The book was in excellent condition and gave a very good understanding of bread machine baking. Read More
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The complete encyclopedia of vegetables and vegetarian cooking : the practical cook's guide to every type of vegetable, with over 300 delicious recipes
Vegetarian Dream
by Charity, Oct 17, 2007
I have been vegetarian for 7 years and suddenly became bored with food. I didn't care if I ate or not, until I found this book. Wow! The excitement of having over 500 pages of phenomenal recipes was ... Read More
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Rice & Risotto: Cooking with the World's Best-Loved Grain
Great Risottos
by blinddoc, Apr 27, 2007
I love to cook with rice. There are many great recipe ideas in this book. Everything that I have tried has come out well. I am especially pleased with the risotto recipes. I have tried many and have ... Read More