Belinda Hulin

Belinda Hulin (Atlantic Beach, FL) is a Louisiana-born author who has been writing about food for more than twenty years. She was Food Editor at the "Florida Times-Union" for five years, and she now works as a freelance writer for such major publications as "Cosmopolitan, Time, " and "BusinessWeek". She is also a member of the Association of Food Journalists Ms. Hulin first learned the joys of soothing harvest-vegetable soups and spicy fricassees while cooking alongside her Cajun mother and...See more