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Antonio Carluccio

Commendatore Antonio Carluccio (1937-2017) was an OBE, OMRI and a much loved and respected Italian cookery writer, cook, restaurateur, food expert and TV personality. He was regarded as the Godfather of Italian cooking. Raised in the rural North West of Italy, Antonio had a rare and privileged breadth of culinary knowledge. Antonio was appointed Commendatore by the Italian Government in 1998 for services rendered to Italy, the equivalent of a British knighthood. He also received an OBE from...See more