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Aaron Ayscough

Aaron Ayscough is a British American writer based in Paris. Since 2010, he has written a blog and newsletter about natural wine called Not Drinking Poison . His writing about wine and restaurants has appeared in the Financial Times , T: The New York Times Style Magazine , Eater, and Meininger's Wine Business International , among other publications. He is the English translator of two works by the French winemaker-scientist Jules Chauvet: Wine in Question and The Aesthetics of Wine. Ayscough...See more

Aaron Ayscough's Featured Books

The World of Natural Wine: What It Is, Who Makes It, and Why It Matters The World of Natural Wine:...

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