A collection of small mouthfuls that can be served with drinks before dinner, as an exciting tasting plate or as delicious party food. Inspiration is taken from around the world, with tapas from Spain, antipasto from Italy and mezze from Greece - all bursting with delicious Mediterranean flavours. Why not try the prawn and octopus bites, marinated vegetables, tiny pies, fritters, meatballs or dips? But beware - it's impossible to stop at just one...

World Tapas 2010, Bauer Media Books, Sydney

ISBN-13: 9781742450520

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