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This is one of a series of funny, but factual, first information books which examine processes common to all varieties of life, highlighting similarities and differences between animals, plants and humans. Written with the National Curriculum in mind, the series addresses Attainment Target 3, Levels 1-3. Focusing on different kinds of food and how they are digested, this book compares how the process is carried out by various forms of life.

When I Eat 1992, Carolrhoda Books, Minneapolis, MN

ISBN-13: 9780876147375

Hardcover

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When I Eat 1992, Carolrhoda Books, Minneapolis

ISBN-13: 9780876145968

Trade paperback

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When I Eat 1991, Hodder Wayland, London

ISBN-13: 9781854851284

Hardcover

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