What's a Cook to Do?: An Illustrated Guide to 484 Essential Tools, Tips, Techniques, & Tricks

From America's favorite cooking teacher and guru-to-the-professionals comes a practical, quick-reference, A-to-Z answer book for the rest of us--an illustrated guide to 500 essential tips, techniques, and tricks for the kitchen. Full color.

Currently there are no copies available. However, our inventory changes frequently. Please check back soon or try Book Fetch.