What Einstein Told His Cook: Kitchen Science Explained

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Do you wish you understood the science of food but don't want to plow through dry, technical books? In What Einstein Told His Cook, University of Pittsburgh chemistry professor emeritus Robert L. Wolke provides reliable and witty explanations for your most burning food questions.

What Einstein Told His Cook: Kitchen Science Explained 2012, Tantor Audio, Old Saybrook

ISBN-13: 9781452606361

Audiobook CD

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What Einstein Told His Cook: Kitchen Science Explained 2012, Tantor Audio, Old Saybrook

ISBN-13: 9781452636368

Library - CD edition

Audiobook CD

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What Einstein Told His Cook: Kitchen Science Explained 2012, Tantor Audio, Old Saybrook

ISBN-13: 9781452656366

MP3 - CD edition

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What Einstein Told His Cook: Kitchen Science Explained 2008, W. W. Norton & Company, New York, NY

ISBN-13: 9780393329421

Trade paperback

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What Einstein Told His Cook: Kitchen Science Explained 2002, W. W. Norton & Company, New York, NY

ISBN-13: 9780393011838

Hardcover

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