Millions of Americans are eating meatless meals a few times a week for healthconcerns. Vegetarian Times takes advantage of this important trend to providea collection of over 750 recipes which includes vegetarian classics, meatlessvariations of American favorites, flavorful international dishes, all-naturaldesserts, and more. Glossary.

Vegetarian Times Complete Cookbook 1995, John Wiley & Sons

ISBN-13: 9780026217453