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Untangling My Chopsticks: A Culinary Sojourn in Kyoto

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Untangling My Chopsticks: A Culinary Sojourn in Kyoto - Riccardi, Victoria Abbott
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Two years out of college and with a degree from Le Cordon Bleu in Paris, Victoria Riccardi left a boyfriend, a rent-controlled New York City apartment, and a plum job in advertising to move to Kyoto to study kaiseki , the exquisitely refined form of cooking that accompanies the formal Japanese tea ceremony. She arrived in Kyoto, a city she had dreamed about but never seen, with two bags, an open-ended plane ticket, and the ability to speak only sushi-bar Japanese. She left a year later, having learned the language, the art ...

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Untangling My Chopsticks: A Culinary Sojourn in Kyoto 2004, Crown Publishing Group (NY), New York, NY

ISBN-13: 9780767908528

Trade paperback

Untangling My Chopsticks: A Culinary Sojourn in Kyoto 2003, Broadway Books, New York, NY

ISBN-13: 9780767908511

Hardcover