Trattoria Grappolo: Simple Recipes for Traditional Italian Cuisine

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Capturing the essence of traditional Italian cooking, Chef Leonardo Curti, along with brothers Chef Alfonso and Chef Georgio Curti, team up with award-winning cookbook author and Touring & Tasting Magazine wine editor James O. Fraioli to take home cooks on a rare odyssey into one of the world's most coveted food & wine cultures. Peek inside the kitchens of celebrity-studded restaurant Trattoria Grappolo and discover a prized collection of delicious, simple-to-prepare recipes from one of Central California's most venerated ...

Trattoria Grappolo: Simple Recipes for Traditional Italian Cuisine 2007, Gibbs Smith Publishers

ISBN-13: 9781423602156

Hardcover

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