Very good in very good dust jacket. 1st thus of new & rev. edition. Slight edgewear, tanning & small stain on dj, foxing on dj, edges & endpapers, p. o. 's name on ffep, light tanning. 197p., 21 cm. Previous ed.1930.
Good. No Jacket. Gilt top. Some foxing. Cracked once. Light back cover stains. Corner bumped. "A Contribution to the better Understanding of Food and Drink together with a Gastronomic Vocabulary and a Wine Dictionary with a frontispiece after Daumier and a Forward by Maurice Healy."
Good to Very Good. No Jacket. This is a former library book with usual stamps inside. Dust jacket is missing except for front flap which is glued to inner front cover. Moderate wear to spine and edges.
London 1929 2nd impression Constable. A contribution to the better Understanding of food and drink together with a Gastronomic Vocabulary and a wine dictionary. Hardcover. Octavo., 201pp., cloth. Good, cover browned and worn, no DJ.
DAUMIER. GOOD. 8 X 5 1/2. The Art of Good Living: A Contribution to the better Understanding of Food and Drink together with a Gastronomic Vocabulary and a Wine Dictionary. General wear and rubbed cover. Tight binding. Black and white frontispiece. Browned pages. No bookplate. No markings. _PAB_
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