World Encyclopedia of Fish and Shellfish

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This fabulous visual encyclopedia will guide you through the complexities of handling and preparing all kinds of fish and shellfish, from well-known varieties such as salmon and cod to unusual shellfish and exotic fish. Detailed directory entries include a description and fascinating facts about each seafood, advice on how to choose it at its best, and preparation and cooking methods. Then follows 100 enticing recipes with illustrated step-by-step instructions. Dishes include Salmon Fish Cakes, Oysters Rockefeller, Lobster ...

World Encyclopedia of Fish and Shellfish 2017, Southwater, London

ISBN-13: 9781843096665

Paperback

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World Encyclopedia of Fish and Shellfish 2011, Southwater, London

ISBN-13: 9781780191010

Paperback

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The World Encyclopedia of Fish and Shellfish 2000, Lorenz Books

ISBN-13: 9780754804888

Hardcover

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