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The Woods Cook: Outdoor Cooking with a Professional Guide

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The Woods Cook: Outdoor Cooking With A Professional Guide - Smith, Tim
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A guide to wholesome and simple food and cooking for the trail, cabin, or home. Learn how to use traditional gear, manage a cooking fire, keep a clean backwoods kitchen, plan meals for trips, bake with sourdough, make a variety of sauces, cook in a bean hole, and more! Filled with recipes for a variety of foods, as well as how to make your own toothpaste, canvas canoe filler, or traditional wood preservative for everything from axe handles to canoe paddles.

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The Woods Cook: Outdoor Cooking With A Professional Guide 2014, Createspace Independent Publishing Platform

ISBN-13: 9781503077089

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