The Wilderness Gourmet: Recipes from the Wild

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The Wilderness Gourmet: Recipes from the Wild - Byrd, William, and Attalia, Joseph
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"The Wilderness Gourmet" contains recipes for appetizers and soups. There are separate chapters for recipes using such taste-tempting treats as moose, rattelsnake, bear, gamebirds, waterfowl and fish.These meals are perfect for special occasions, such as holidays, or anytime a different kind of meal is wanted.

The Wilderness Gourmet: Recipes from the Wild 1999, RavenHaus Publishing

ISBN-13: 9780965984515

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