Discusses the growing, processing, and eating of wheat, one of the most common types of grain in the United States.

Wheat We Eat 2009, Children's Press(CT), New York, NY

ISBN-13: 9780516265698

Trade paperback

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The Wheat We Eat 1999, Children's Press(CT), New York, NY

ISBN-13: 9780516212128

Hardcover

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