The Vegetarian Handbook: Eating Right for Total Health

by

Many patients that I see in my medical nutrition practice request specific detailed information in order to move toward a vegetarian lifestyle. Here is a book that will guide them along such a path. It will also assist current vegetarians to reach a new level of understanding by offering specific instruction for improving food habits. The instruction includes the most up-to-date and scientific data regarding food protein. By using the egg as a model of the near perfect protein source and comparing vegetarian foods with the ...

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The Vegetarian Handbook: Eating Right for Total Health 1996, St. Martin's Press, New York

ISBN-13: 9780312144418

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Vegetarian Handbook: Eating Right for Total Health 1989, St. Martin's Press

ISBN-13: 9780312039486

Trade paperback

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