The Tante Marie's Cooking School Cookbook: More Than 250 Recipes for the Passionate Home Cook

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Time-tested techniques and delicious, French-inspired recipes for contemporary American tastes are offered by the celebrated owner of San Francisco's Tante Marie's Cooking School. 50 illustrations.

The Tante Marie's Cooking School Cookbook: More Than 250 Recipes for the Passionate Home Cook 2003, Simon & Schuster

ISBN-13: 9780743214919

Hardcover

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