In the last four decades of the twentieth century the use of sweetpotato was diversified beyond their classification as subsistence, food security, and famine-relief crop. In developing countries they serve both as human food and for feeding livestock. In Western countries they appeal to health conscious consumers because of their nutritional aspects. The sweetpotato is very high in nutritive value, and merits wider use on this account alone. The book has 2 parts. A general one giving up-to-date information on the history, ...

The Sweetpotato 2010, Springer, Dordrecht

ISBN-13: 9789048181353

Paperback

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The Sweetpotato 2009, Springer-Verlag New York Inc., New York, NY

ISBN-13: 9781402094743

Hardcover

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