The Spice and Herb Bible

by

Write The First Customer Review

Cooks everywhere use spices and herbs to enhance food flavors and to create new taste combinations and sensations. From bay leaves to lemongrass to vanilla beans, a well stocked kitchen must have a wide selection of herbs and spices. This expanded and completely revised new edition is the culmination of Ian Hemphill's lifelong experience in the spice industry. It is a fascinating and authoritative guide. Hemphill describes a wide range of global herbs and spices used in modern kitchens either alone or in wonderful blends. ...

The Spice and Herb Bible 2014, Robert Rose

ISBN-13: 9780778804932

3rd edition

Trade paperback

Select
The Spice and Herb Bible 2014, Robert Rose, Ontario

ISBN-13: 9780778804963

3rd edition

Hardcover

Select
The Spice and Herb Bible 2006, Robert Rose, Toronto, Canada

ISBN-13: 9780778801467

2nd edition

Trade paperback

Select