Delicious soup recipes for the whole family, with editor-in-chief Sophie Grigson.Discover over 150 tried-and-tested soup recipes organised by ingredient. From pasta and noodles to meat and winter vegetables, turn surplus food in your fridge into mouth-watering meals.Handy tips on preparation and cooking times, freezing advice, nutrition information and 'cheap eat' symbols will help you choose the best soup to whip up. Step-by-step instructions make cooking simple, guiding you through all the essential techniques from how ...

The Soup Book 2009, DK, London

ISBN-13: 9781405347853