The Slow Food Guide to Chicago: Restaurants, Markets, Bars

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Aimed at locals and visitors alike, this guide contains more than 50 sections that reveal fascinating details of Chicago's culinary and human histories of its diverse restaurants, markets, and bars, and explores the city's ethnic and local food traditions. Photos. Maps.

The Slow Food Guide to Chicago: Restaurants, Markets, Bars 2004, Chelsea Green Publishing Company, White River Junction, Vermont

ISBN-13: 9781931498616

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