Skip to main content alibris logo

The Red Rooster Cookbook: The Story of Food and Hustle in Harlem

by

Write The First Customer Review
The Red Rooster Cookbook: The Story of Food and Hustle in Harlem - Samuelsson, Marcus
Filter Results
Shipping
Item Condition
Seller Rating
Other Options
Change Currency

By the New York Times best-selling superstar chef Marcus Samuelsson, multicultural recipes and Southern comfort food from his restaurant Red Rooster, reflecting Harlem's storied past and vibrant present.

loading
The Red Rooster Cookbook: The Story of Food and Hustle in Harlem 2016, Harvest Publications

ISBN-13: 9780544639775

Hardcover