The Red Hot Chile Cookbook


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Trees Cant Dance began over 4 years ago at the worlds most northerly chile farm. Against all conventional horticultural wisdom Dan May began growing chiles in the wilds of Northumberland, northern England. It wasnt long before Dan had to find something to do with all the produce. Disappointed with the quality of the chili sauce brands available in the UK, he hit on the idea of filling a gap in the market by introducing his own sauces using homegrown ingredients. In this fabulous book, chile guru Dan shares more than 70 ...