The Pepper Trail: History & Recipes from Around the World

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Andrews, who has been called the first lady of Chile peppers, the godmother of the chile world, as well as her own registered trademark The Pepper Lady, follows the spice trade and early movements of capsicums along the spice roads, through much of Turkey and the Middle East, Africa and Monsoon Asia (India, Nepal, Bhutan, Sri Lanka, Thailand, and Indonesia) plus the Szechuan and Hunan provinces in China and the Silk Route. This latest offering includes previously undiscovered facts, including the etymology of the word ...

The Pepper Trail: History & Recipes from Around the World 1999, University of North Texas Press

ISBN-13: 9781574410709

Hardcover

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