Gnocchi with Fresh Tomato Sauce and Mozzarella, Spaghetti alla Carbonara, Linguine al Pesto--these delectable pasta recipes, plus many others, now appear in a delightfully accessible small format in this cookbook. Author Julia della Croce has created an enchanting little cookbook that is perfect for both the beginning cook and the sophisticated gourmet. 30 full-color illustrations.

Pasta Book 1991, Chronicle Books (CA), San Francisco, CA

ISBN-13: 9780877018087