The Panera Bread Cookbook: Breadmaking Essentials and Recipes from America's Favorite Bakery-Cafe

by , ,

Write The First Customer Review

The Panera Bread Team presents more than 150 recipes for flavorful, bread-based dishes, which have been submitted by chefs Ward Bradshaw and Joel Cammett of Atlanta's celebrated Teaspace restaurant. 8-page color insert. 25 line drawings.

The Panera Bread Cookbook: Breadmaking Essentials and Recipes from America's Favorite Bakery-Cafe 2004, Clarkson Potter Publishers, New York, NY

ISBN-13: 9781400080410

Trade paperback

Select