The North End Italian Cookbook, 5th


Can anyone ever get enough of the delicious repetitions of Italian cuisine--the pastas, the tomatoes, the cheeses, the herbs, and the olive oil? Judging from the never ending popularity of this cuisine, the answer must be no. In "The North End Italian Cookbook, Marguerite DiMino Buonopane has revisited every treasured recipe from earlier editions of this book as well as added new tried-and-true favorites. Many are family recipes, cooked the way her mother and grandparents used to cook. This ancestral cuisine is from the ...

The North End Italian Cookbook, 5th 2004, Globe Pequot Press

ISBN-13: 9780762730438

5th edition

Trade paperback