The Newer Knowledge of Nutrition

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The newer knowledge of nutrition. The use of food for the preservation of vitality and health. This book, "The newer knowledge of nutrition," by Elmer Verner McCollum, is a replication of a book originally published before 1922. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible.

The Newer Knowledge of Nutrition 2016, Palala Press

ISBN-13: 9781357307752

Hardcover

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The Newer Knowledge of Nutrition 2015, Andesite Press

ISBN-13: 9781298716743

Hardcover

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The Newer Knowledge of Nutrition 2010, Nabu Press, Charleston SC

ISBN-13: 9781147517422

Trade paperback

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