The New Jewish Table: Modern Seasonal Recipes for Traditional Dishes

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"The New Jewish Table" explores the melding of two different cooking cultures, seasonal American and Eastern-European Jewish, sharing the mouth-watering recipes that result from this flavorful union from authors, chef Todd Gray and his wife Ellen Kassoff Gray. More than a love story about what one can do with fresh ingredients, Todd and Ellen talk about the food they grew up with, their life together, and how rewarding the sharing of two people's traditions and meals can be. When Chef Todd married his wife, Ellen, who is ...

The New Jewish Table: Modern Seasonal Recipes for Traditional Dishes 2013, St. Martin's Press

ISBN-13: 9781250004451

Hardcover

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