The Handmade Loaf: The Book That Started a Baking Revolution

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'In The Handmade Loaf, Dan gathers together the knowledge he acquired travelling, tasting and photographing his way through northern Europe. He takes the handfuls and pinches and turns them into weights and measures to create recipes that are easy to follow. His descriptions of the countries and their bread offerings are warm, personal and inviting. You really get the sense you're making a loaf passed down from generations which, in essence, is what baking is all about.' - Observer Food Monthly With more than 75 ...

The Handmade Loaf: The Book That Started a Baking Revolution 2018, Mitchell Beazley

ISBN-13: 9781784724429

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The Handmade Loaf: The book that started a baking revolution 2017, Mitchell Beazley, London

ISBN-13: 9781784723347

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The Handmade Loaf: The book that started a baking revolution 2007, Mitchell Beazley, London

ISBN-13: 9781845333898

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The Handmade Loaf: The book that started a baking revolution 2004, Mitchell Beazley, London

ISBN-13: 9781840009668

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