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The proprietor of the acclaimed French Laundry in Yountville, California, allows readers to recreate the experience of eating at his restaurant. The 150 unique recipes of small, highly refined courses have whimsical titles, such as "carrot emulsion sauce, topped with a pea shoot salad dressed lightly with lemon-infused oil" (peas and carrots)." 200 photos.

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    • Title: The French Laundry Cookbook by Thomas Keller
    • Publisher: Workman Publishing
    • Print ISBN: 9781579651268, 1579651267
    • eText ISBN: 9781579657567
    • Edition: 1999 2nd edition
    • Format: EPUB eBook
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