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The First American Cookbook: A Facsimile of American Cookery, 1796

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The First American Cookbook: A Facsimile of American Cookery, 1796 - Simmons, Amelia
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Exact reproduction of the first American-written cookbook published in the United States. Authentic recipes for colonial favorites -- pumpkin pudding, winter squash pudding, spruce beer, Indian slapjacks, and more.

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The First American Cookbook: A Facsimile of American Cookery, 1796 2015, A.R. Shephard & Co.

ISBN-13: 9781626541962

Hardcover

The First American Cookbook: A Facsimile of "American Cookery," 1796 2015, A.R. Shephard & Co.

ISBN-13: 9781626541955

Trade paperback

The First American Cookbook: A Facsimile of American Cookery, 1796 1984, Dover Publications, New York, NY

ISBN-13: 9780486247106

Trade paperback