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The Fannie Farmer Cookbook


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One hundred years after the first publication of "The Boston Cooking-School Cook Book" by Fannie Merritt Farmer, Knopf celebrates "The Fannie Farmer Cookbook" with a new jacket and a new Preface by Marion Cunningham, widely known as today's Fannie Farmer. 140 drawings.

The Fannie Farmer Cookbook 1996, Alfred A. Knopf, New York, NY

ISBN-13: 9780679450818

13th edition


The Fannie Farmer Cookbook 1994, Bantam Books, New York, NY

ISBN-13: 9780553568813

13th Rev edition

Mass-market paperback

The Fannie Farmer Cookbook 1983, Bantam Books

ISBN-13: 9780553234886

Mass-market paperback